ABP, delivering quality, value and integrity since 1954

ABP is a leading meat supplier, working side by side with over 12,000 farmers to deliver an award-winning range of fresh and frozen meat products

ABP are committed to delivering processes and innovations that support their farmers their our customers.

From breeding to grading, slaughter to maturation, ABP are doing all they can to set standards of best practice agricultural processes, animal welfare, hygiene and quality. They work across 4 divisions with a single focus – to be the best at what they do, in whatever they do.

It’s a process of continual renewal that ensures the quality of their livestock.

One of ABP's five core strategies; BestInClass is a commitment to just that, being best in class for livestock and agriculture.

BestInClass is about prioritising animal welfare and quality. ABP aim to meet high standards, then exceed them. 

As key stakeholders in the food supply chain ABP are dedicated to ensuring the full traceability of their products.

ABP works with a network of farmers and is renowned for paying its suppliers on the day of delivery at strategically located local abattoirs that minimise animal transport distances. They recognise that the farmers who supply meat are vital partners in ensuring that the quality and traceability of the product is maintained.